Seafood Specialties 1. Zuppa Di Pesce . . . . . . . . .$12.95 Sumptuous assorted seafood (shrimp, mussels, scallops, clams, and crabmeat) in our zesty Marinara Sauce. 2. Flounder Florentine. . . $10.95 Flounder in a delicate spinach Alfredo Sauce, topped with slices of tomato and mozzarella cheese. 3. Shrimp or Mussels Fradiavola.    $10.95 Sautéed in a spicy Marinara Sauce (Hot or Mild). 4. Seafood Fettuccine. . .. .   $10.95 The Chef’s favorite! Sautéed shrimps, scallops, crabmeat in our Alfredo or Pink Sauce. 5. Shrimp Princess. . . .$10.95 Succulent shrimps sautéed with garlic and olive oil in Pink Sauce. 6. Linguine Clam Sauce. .. .  $8.95 Tasty chopped clams sautéed in Red or White sauce. 7. Shrimp Alfredo. .  . . . . . . $10.95 Shrimps sautéed in our famous creamy Cheese Sauce. 8. Calamari Marinara. . .$8.95 Tender calamari sautéed with garlic oil in a zesty Marinara Sauce. 9. Salmon Toscana . . .. . . . $11.95 Mouth watering Salmon sautéed in a White Wine and lemon Sauce with capers, sun dried tomatoes and artichokes. The above are served over Pasta, with Pasta Fagioli Soup or a Tossed Salad